I did it.
(220 lbs/[72in^2]) *703 = 29.83 BMI (formula explanation is here)
I am no longer obese, merely overweight. I'm no longer at very high risk for heart disease or type 2 diabetes, just high risk.
Since May 1, I've lost 40 lbs, and I'm halfway to a "normal" BMI (<25). I feel great. I feel... like a plate of ribs, Dreamland sauce, plenty of white bread, and potato salad. Now. I mean it. Bring it to me before I start eating you.
Comments
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Congrats...
Is that dry rubbed ribs or wet? You've got my mouth watering. Now if only there were a good BBQ in SF.
Posted by: George | October 31, 2003 07:32 PM
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Dry rub, of course. Wet ribs means less pellicle formation, and less pellicle formation means ribs that aren't very smoky. I wish we had decent BBQ around here too, but Seattle doesn't have a very large African American population, and they tend towards soul food rather than BBQ.
Posted by: dw | November 1, 2003 12:54 AM
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Hey, congrats. I'm always so impressed by people that have the willpower to do this.
I wish I could find some decent fried chicken, or some chicken and dumplings. They may be the only thing I miss about the South.Posted by: gingerly | November 1, 2003 05:02 PM
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Samantha dear, get thee to your car and drive to the CD, 23rd and Jefferson. Ezell's Fried Chicken. Damn good chicken.
Posted by: dw | November 1, 2003 11:59 PM